Help think drys going fucked

[Dr-Chronic]

Never mind drifted passed its way to hot upstairs so I've slammed then in a drawer til morning then I'll try jar job again

[Dr-Chronic]

Leaving that shit in the drawer 20.00 but 69% humidity so I'll keep a close eye for humidity I've left it open a jar aswell for air exchange

[MrChedHead]

If its 70 or under i jar and burp until 65 then leave it... if it gets higher than 70 i put on carboard for few hours then re jar an burp

[Dr-Chronic]

It was at 67 mate so wasn't risking it I'll do it tomorrow when I've got more time and leave in the drawer over night

[ERBURT]

That's it jus leave it out on newspaper or
Summat.jar it up an if it rises too high get
It back on paper an repeat till your happy.
Hay smell should go once all is good for
A few days.dont panic all is an will be fine.

[Loki]

I once dried a crop in like 2 days as I forgot to turn my oil rad off, was crispy when I got back 35°c for 2 whole days, jarred it & was still banging after a week in there. Stunk crazy good too.

[Dr-Chronic]

Thanks everyone going to check the nuggets in a little bit see what the situation is just seems like Sod's law, supposed to love the weather I just worry about my shit pmsl my minds at ease tho lads after your spot on responses thanks a million

[Dr-Chronic]

Hydro metered the ganja think the cheese will be ready for the jar tomorrow popped it in run its at 76 percent the blue cheese is at 82%

[Dr-Chronic]

When it's at 65 do I burp still or leave? Or is the hole point keep burping til you reach that golden number?

[Chew]

When it's at 65 do I burp still or leave? Or is the hole point keep burping til you reach that golden number?

When stable at 65% for 24hrs I open once per day for a quick sniff for dodgy smells and shake the buds around to loosen them up. Aside from that, mine stay closed