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Thread: Looking for a dry/cure mentor

  1. #111
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    if the rH has stopped fluctuating id burp once a week and store,
    if you can let it sit for another few weeks the taste/potency only get better with time

    i still have some SourPower/gth#1 left, it's totally different to 2-3 week cured, way smoother smoke and got alot stronger,
    it's a part some don't think about, but usually by the time the jars nearly empty the smoke is just right

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  3. #112

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    what he said ^^^^^^^^^
    and
    hence why i said earlier to jar up one n ?forget about it?
    skin it roll it lick it twist it.


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  5. #113

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    Yea man will do bro xmas day will crack one open


    WINNER WINNER CHICKEN DINNER

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  7. #114

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    i had bud so strong before i used to make friends on the train with only 1g in my pocket...everyone could smell it..just 1 gram...

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  9. #115

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    i think we get insanley used to it is one of the major factors bro that's why i don't smoke same stuff constantly...i ask my bro if it smells nice lol

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  11. #116

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    Just read an interesting old post from ms dyamite about adding flavouring to water before chop so like flush for two weeks then last plain water feed add some sort of juice flavours and this is suppose to allow the plant to pull up the flavour and into its buds ? Anyone ever done this as I can't see how this would work apparently it's as quick as 1-3hours from feed to smelling them in your buds

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  13. #117
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    Quote Originally Posted by MRJIMMY2017 View Post
    Just read an interesting old post from ms dyamite about adding flavouring to water before chop so like flush for two weeks then last plain water feed add some sort of juice flavours and this is suppose to allow the plant to pull up the flavour and into its buds ? Anyone ever done this as I can't see how this would work apparently it's as quick as 1-3hours from feed to smelling them in your buds
    I tried it with vimto a long time ago. It made the plants smell incredible but the smoke was a bit harsh. I wouldn?t recommend it.


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  15. #118

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    good feed is what gives good flavour that's why slaving in an organic mud pit, covered in molasses, slipping around on seaweed is the only way to go

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  17. #119

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    er jim hows this getting on now?

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  19. #120
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    he's probably smoked the whole lot already lip lol


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