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Thread: Gooey Choc chip and mini egg Brownies made with sacred buttery goodness

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    Default Gooey Choc chip and mini egg Brownies made with sacred buttery goodness

    Again as with my 'rustic' milk chocolate slab I cant claim to be 'cook of the year' but
    I thought id go all out on prep of the Bud ( which had been cured and then decarboxylated by myself)

    Again I was using the same combination of white widow, jack herer and amnesia haze for the mix.

    Firstly I made the sacred butter, i didnt use water on this occassion, i just very slowly melted the unsalted butter in the same pan as I had decarbed the buds in.
    I melted the butter down and pulled the temp of the hob back to low and then for the next few mins i made sure the temp was stable
    I then added the ground herbs to the butter and mixed in with a wooden spatula for a good 30 mins (I ocassionally took breaks of a few mins to sip my coffee and placed a lid on the butter at these times)

    after 30 mins or so had passed I took the pan off the heat and strained the butter through two strainers into a glass bowl

    I then added some of the chocolate chips that came with brownie mix into the butter and mixed in well, I put the bowl over some very low temp hot water
    and allowed the chips to fully melt into the butter.

    while the chips were slowly melting away

    I added eggs to the brownie mix and whisked vigourously!
    I then added the butter and melted choco chips to the brownie mix added the remaining choco chips and then poured into my baking tray and placed the mix
    in a preheated oven and allowed to cook for just under 30 mins.
    I removed the cooked brownie from the oven , covered in tin foil and allowed to cool./
    earlier today I split the large brownie into 12 pieces. but there are only 11 left now!

    using the same calculation I used previous the rough maths is:

    70g unsalted butter (i read that 25% evaporation can happen when melting butter so I ended with around 50g)
    4g of cured decarbed buds

    4g/50g = 0.08g bud per g of butter

    the brownie was split into 12 pieces so in each brownie piece is 4.17g of butter

    so 0.08g(bud) x 4.17g(butter)

    so if these calcs are right each piece of brownie would have 0.33g of bud in.

    It doesnt sound very strong but the buzz is very nice from one! I guess it very much depends on the quality of the buds as to effect, but I would be thinking I would
    need to devour 3 of these... however I think for me 3 could well offer something pretty lengthy!

    anyhow, heres a few pictures of sum of the offending canna and of course the Brownies :
    Click image for larger version. 

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  2. The Following 2 Users Say Thank You to IsthereaDOCinthehouse? For This Useful Post:

    ggotch (29-05-17), Scotty napalm (11-10-17)

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