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Thread: Curing (freezer)

  1. #1

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    Default Curing (freezer)

    As above how is it done right?

    Ive placed 6g in a sealed jar in the freezer (frost free) for about 4days now, it was just dry stem was snapping when i placed it in the freezer is this the correct process what am doing

    Keeping it in the freezer for 2 weeks


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  3. #2

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    It'll be interesting to see how this gets on
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  5. #3

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    Isn't the point to remove the last of the moisture rather than just freeze it?
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    Quote Originally Posted by lentil89 View Post
    As above how is it done right?

    Ive placed 6g in a sealed jar in the freezer (frost free) for about 4days now, it was just dry stem was snapping when i placed it in the freezer is this the correct process what am doing

    Keeping it in the freezer for 2 weeks


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    I think you might be mistaken
    I've never heard of freezer cure as all you are going too achieve is actually freezing it .

    There was some discussion about drying/curing in the fridge but never heard of freezing for anything else other than storage


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  9. #5

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    Cold cure is generally for bubble hash or rosin by placing them in fridge sealed
    Maybe u have mistaken cold cure when reading it somewhere ?


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  11. #6

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    You need to dry the bud from the inside out. Now Trex has A way of doing it in the Freezer, just read some where he does that, might want to send him A PM and ask. JMO

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  13. #7
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    Dry in the fridge mate. Not came across curing that way myself ?

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  15. #8

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    Possible may have miss read it but the 6g was dry before it went in the freezer and when i open it smells frightening good! When it was just dried there wasn’t much of a smell and thats where i read about the freezing curing it for 2 weeks


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    I recently tried a fridge dry. Took a out 16-22 days. Slowest dry I have ever had. To cure I put it in jars. Its probably close to 30 days already and still not properly cured imo. I cure at 60-62 RH

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    Quote Originally Posted by CityDweller View Post
    I recently tried a fridge dry. Took a out 16-22 days. Slowest dry I have ever had. To cure I put it in jars. Its probably close to 30 days already and still not properly cured imo. I cure at 60-62 RH
    You trimmed and put directlt in fridge with no hang drying ?

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