morning people
im a man with a few hobbies and other than growing weed i have an interest in brewing beer to serve in my summer house/converted bar.
my theory is -
fermentation can be achieved at 20 - 24c and with the airlock humidity doesn't effect the fermentation process but on the other hand bright light will effect the yeast and ruin the beer "black fermentation bucket?".... also with the airlock co2 is bubbled out which im sure should be a bonus to the plants??
plenty of room in the middle of my tent.
any done this or thought about doing this?
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