Originally Posted by
old_chum_bucket
So, alot of general rules of thumb will say npk ratios for veg, early flower, late flower are relative 3,1,1 / 1,3,2 / and 1, 1, 3.
I've also read that general ratios for Ca/Ma are 4,2,1 (4 being K).
What I'm trying to wrap my head around, is why so many nutrients I've tried in the past, run such a high calcium %?
Athena pro, Jack's RO, Jack's 3,2,1.
Are these ratio's off from what I've been reading, or is there another reason there is so much calcium in these product lines?
TIA,
SS
Bookmarks